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Crescent City Fall Learning Program

November 19, 2019

5:30 pm CST -8:00 pm CST

New Orleans Culinary & Hospitality Institute
725 Howard Ave
New Orleans, 70130 United States

Join us for a complimentary educational event this fall, where you can network with colleagues, earn 1.0 CE contact hours (including 0.5 pharma), and learn more about PCNA. Hosted by the Crescent City PCNA Chapter.

PCNA members and non-members are welcome to register and attend. Please share this with colleagues and friends.

Agenda

5:30 pmRegistration
6:00 pmDinner served with Sanofi/Regeneron Product Theater
7:00 pmCulinary Medicine: A Food-First Approach to Nutrition Therapy for Chronic Conditions (1.0 CE)

Presentation Topics

Culinary Medicine: A Food-First Approach to Nutrition Therapy for Chronic Conditions (1 CE)

Learning Objectives

  • Summarize Mediterranean diet
  • Describe the Mediterranean diet in context of culinary medicine concepts and impacts of treatment
  • Identify implementations of culinary medicine concepts in clinics