News and Articles
The lower definition of hypertension and new categories are designed to help people become aware of their risk earlier. Nurses and advanced practice nurses are ready to meet the challenge of implementing these new guidelines.
Read More »A study’s results suggests that television viewing has a more adverse association with cardiometabolic risk factors than other sedentary behaviors.
Read More »New research released by the Economist Intelligence Unit, a division of The Economist, revealed that on average, more than 75 percent of people aged 65 and older worldwide are not being screened for common stroke risk factors during routine primary care examinations, even though this population is at high risk for stroke.
Read More »Stress is one of the risk factors for heart disease that is easily modifiable—with the introduction of the transcendental meditation technique in the daily life of patients and healthcare professionals alike.
Read More »Short answer: it depends. Like all who want to eat heart healthy, vegetarians need to be mindful in selecting nutritious foods and limiting foods and beverages with added sugar, saturated fat and sodium.
Read More »A recommendation from a provider is the most important predictor of a patient getting needed vaccines.
Read More »The updated decision pathways include consideration of LDL-C targets, together with patient response to maximally tolerated statin therapy, to help guide treatment decisions regarding the use of non-statin therapies.
Read More »CMS has new codes for non face-to-face Chronic Care Management (CCM) services.
Read More »While there is evidence that marijuana is beneficial in easing some physical symptoms, it is clear there is much more to learn about both the benefits and the negative effects of the drug.
Read More »The bottom line: in moderation ice cream can be included in a heart healthy diet.
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